came from my Southern Living magazine in an article about homemade
food gifts for the holidays. I think nothing says love better than
something homemade. It means you took time and thought into making
someone a gift. Their suggestions for use are to toss with pasta,
veggies, or popcorn, sprinkle over salads, mix with butter and baste
hot baked bread with it, or use it in flour for breading chicken."
(8 ounce) containers grated parmesan cheese
tablespoons dried Italian seasoning
tablespoons dried parsley flakes
tablespoon garlic powder
teaspoon ground red pepper
together all the ingredients. Package mixture in airtight containers
and store in in a cool place or in the refrigerator.