Savory Onion Roll Jar Mix
1/4 Cup dehydrated onions flakes
3 1/3 cup bread flour
2 Tablespoons granulated sugar
1 Tablespoon powdered milk
1 1/2 teaspoon salt
1/2 teaspoon dyed parsley
1 envelope yeast
place the onion flakes in a small Zip lock baggie and set aside.
Combine ingredients except for the yeast, in a one quart jar. add the baggie of onions and the yeast to the top of the mix and close the jar. vacuum seal and store the mix in a cool, dry place.
follow your bread machines instructions... add the Jar Mix, yeast and onions to 1 and 1/8 Cups of Water (105 to 110 degrees F) along with 1 tablespoon of vegetable oil... I put my machine on the dough cycle and when it is done I cut and shape them into rolls I get about 12 rolls out of this jar mix.
I let the rolls rise again and then brush the tops with butter and bake at 350 for about 20 t0 25 mins. Until golden brown...
If you do not have a bread machine or are using this jar mix in a emergency situation use traditional instructions.